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To Medical Center employees:
Recently it was recommended that department leaders volunteer to give
presentations at the communications meetings concerning services provided
by their respective areas of responsibility. The idea is to promote understanding
of the operations of the Medical Center and to gain appreciation for the
important contributions all areas make toward fulfilling our mission.
At the Oct. 9 communications meeting, John Franklin, director of Support
Services, gave an excellent overview of the wide array of services provided
by the managers and employees within Support Services. While the summary
of services as listed below is very impressive, it is difficult to capture
into words the many challenges routinely faced by the concerned organizational
units in meeting the fast-paced demands of the Medical Center. The management
team and staff of Support Services are to be commended for their dedication
and a job well done.
In the months ahead we will ask department leaders to continue to volunteer
to give presentations on the services provided.
Thank you very much.
W. Stuart Smith
Vice President for Clinical Operations and
Executive Director, MUSC Medical Center
Director gives overview of MUSC Support Services
At the Oct. 9 meeting, John Franklin, director of Support Services, gave
an overview of the many dimensions of his division. Support Services
is comprised of Biomedical Engineering, Service Quality, Materials Management,
Environmental Services, Dietetic Services and Purchasing Services.
Biomedical Engineering, under the management of Stan Trojanowski, is
responsible for:
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The support of general clinical and lab imaging equipment, which includes
180 cost centers, 10,357 pieces of equipment with a capital value of more
than $75 million
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The support of tube systems, nurse call systems, beds, stretchers, wheelchairs
and televisions, which includes 454 general care electric beds, 71 ICU
electric beds and 29 nurse call systems
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Other programs such as the camp program, asset management and contract
management
Service Quality, under the management of Billy Bloodsworth, manages quality
assurance and customer satisfaction matters, handling an average of 393
complaints each year. Franklin indicated the most common complaints concern
problems with employee attitudes, delays, delivery of care and communication.
Quality assurance includes Dietary Services audits, Environmental Services
audits and Support Services.
Materials Management, also under Bloodsworth, takes in Central Supply
for the Medical Center and CMH, the Equipment Distribution Center, product
evaluation and technology assessment. In particular:
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Central Supply includes 84 PAR levels, 1,450 lines of supplies, the Pyxis
upgrade (currently 14 units) and 20 inventory turns annually. According
to Franklin, using the newly instituted Pyxis system, an automated medication
and supply dispensing system, has saved the Medical Center $100,000 per
month. “Pilferage is down,” he said.
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Equipment Distribution Center distributes 24,000 pieces of equipment yearly,
along with isolation carts, emergency supply cabinets for the Medical Center
and addressographs.
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Product evaluation administers group purchases, and the product evaluation
and standardization process.
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Technology assessment supports the annual capital equipment process, asset
management interface and the surplus management program.
Environmental Services, under the management of Richard Jordon, takes care
of:
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1.2 million square feet of cleanable space
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28,600 discharge cleanings annually
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12,100 transfer cleanings annually
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Paint/Clean teams
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Daily cleaning
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Trash removal
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450 to 550 tons of recyclable cardboard removal annually
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16,000 red bin removal annually
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128 PAR levels
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2.9 million dirty pounds of laundry annually
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Auto valet machines
Dietetic Services, under the management of Steve Hopkins, includes Meal
Services, clinical dietitians, and Retail Services.
Meal Services serves:
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416,345 patient meals per year, a 9.9 percent increase from the previous
year
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699,880 retail meals per year, which is a 30.6 percent increase from the
previous year
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49,266 catered meals per year
Clinical dietitians provide:
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8,604 annualized MUSC inpatient nutrition service assessments and 10,284
follow-ups
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1,056 outpatient nutrition service assessments and 1,032 follow-ups
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Nutrition risk services to 44 percent of all patients admitted
Retail Services include:
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Cafeteria services such as Subway, Chick-fil-A, Hot Dog Construction Zone,
A la Carte and Theme Cuisine
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Gift shop
Purchasing Services, under the management of Chad Chadwick, includes Purchasing
Services and Accounts Payable. The Medical Center Accounts Payable office
was created in January 2001. The following purchasing activity is based
on totals recorded from July 1, 2000 – June 30, 2001.
Purchasing Services includes:
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159 active purchasing cardholders in 60 departments
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26,000 purchasing transactions totaling $18.5 million
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An average transaction amount of $721
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4,968 requisitions
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19,981 purchase orders totaling $228,575,411
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A new vendor badge program with 2,600 registered representatives
Accounts Payable includes:
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61,655 invoices processed, totaling $154,650,000
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6,231 direct pay requisitions
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4,164 direct vouchers
Franklin said Accounts Payable successfully completed all monthly and year-end
closeouts.
For information about Support Services, contact Franklin at 2-9526.
Updates, training given on use of SimonWeb
Paging and Call Calendars
The management team was given instruction on the use of the upgraded
SimonWeb Paging and Simon Call Calendar systems. Cinnamon (Clemmons) Buelk,
an instructor with the Center for Computing and Information Technology
(CCIT), gave a tutorial, the electronic version of which can be accessed
by going to <http://www.musc.edu/ccit/>
then clicking on the Help/Training link, then the Training option on the
drop down menu. There is a PDF version of the SimonWeb Paging and SimonWeb
Scheduling manuals available on this site and Hospital Communications can
provide shortcut-direction cards to post on your PC if needed.
SimonWeb Paging <http://simonweb.musc.edu>
allows Medical Center staff to quickly look up and send a text page to
a Simon pager.
The Simon Call Calendar <http://simonweb.musc.edu/callschedule>
allows users to quickly look up who is on call for a certain service and
quickly send them a text page. Learning the call calendar ID numbers,
which are always listed next to the call calendar description, is the most
convenient and expedient way to search for a person on call. For
instance, if you needed to page the resident on call for MICU you could
easily do so by using the calendar ID# 20362. Call calendar ID#s
can be paged via telephone system, alphamates or web paging. The advantage
of knowing the calendar ID# for a service, of course, is not having to
look up who the specific person on call for that service—the calendar ID#
does this automatically.
For more information, contact CCIT at 792-9700.
Postpartum unit returning to fifth floor
As of Oct. 18, the antepartum unit will return to its home unit on
five west, according to June Stovall, nurse manager. The postpartum unit
and the newborn nursery will return to five east and five east nursery
on the evening of Oct. 22.
For more information, contact June Stovall at 792-0581 or Debra Jones
at 792-3351.
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