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Camp Adam Fisher: a place of common
bond
by Mary
Helen Yarborough
Public
Relations
For a few days, diabetes didn’t seem all that bad for the children who
gathered for fun and friendship at Camp Adam Fisher in Summerton.
During June 5-10, the 160 children got to do what most other children
dream of—swim in a big lake, make crafts and meet new friends that
share a common bond.
These children, who came from every corner of South Carolina and from
all backgrounds, have Type I and Type II diabetes. About 95 percent of
them are insulin-dependent. Most have Type I diabetes.
While at camp, most of the children, who ranged from 6 to 17 years of
age, still had to take their insulin shots and all had to eat foods
better suited for those with diabetes. But the distractions of the
great outdoors and the assistance of 40 volunteers made staying at Camp
Adam Fisher a real vacation; a memorable adventure that also was
educational.
Camp Adam Fisher, located on Lake Marion, is South Carolina’s largest
overnight camp designed for children with diabetes. (The camp is not
only for those with diabetes. The children with diabetes also are
welcome to bring their siblings and friends.)
The campers not only enjoy the camp experience but they also learn more
about diabetes management and making friends with those who share the
same struggles.
The camp is held each year and is staffed by physicians, nurses,
pharmacists, dietitians, medical students, other medical staff, and
other volunteers (many from MUSC) who give their time to ensure that
children have a fun and safe experience. The medical staff was mostly
volunteers from MUSC, many from the Pediatric Endocrinology Department.
Yaw Appiagyei-Dankah, M.D., director of MUSC’s Division of Pediatric
Endocrinology, serves as the medical director for the camp. He
supervises all the volunteer medical staff, and leads a group of nurses
and dietitians to write the medical guidelines for treating the
children while in camp.
“For me the greatest satisfaction I derived from camp is seeing the
children play and interact with each other, while their parents take a
much needed break from the daily grind of caring for them,”
Appiagyei-Dankah said. “Being with and among them makes me experience
how they live day in and day out with diabetes. The camp experience
also affords me the opportunity to observe firsthand the effect of
physical activity on blood glucose control. When we see them in the
clinic, it is a different feeling altogether. It is a great joy to see
them learn from, and encourage each other.”
Volunteers had the responsibility of caring for acute illnesses,
providing appropriate doses of insulin, trouble shooting insulin pump
errors and assessing the dreaded 2 a.m. blood glucose levels, “which
meant very little sleep by the week’s end,” said Laura Nance,
registered dietitian and diabetes educator.
Camp Adam Fisher has helped children learn from one another and begin
to assume responsibility of their care without the stigma of feeling
different from other children.
Many of the children are treated by MUSC endocrinologists and
pediatri-cians, while others are treated by physicians in other
facilities around the state.
“The biggest outcome for these children is that they are more aware of
their disease, and how to handle it better on a day to day basis,”
Nance said. “They also learn how to be a little more independent, and
they form relation-ships with other kids that are dealing with the same
disease. It empowers them. They gained more selfconfidence, because
they don’t feel so different. But most importantly, the kids had fun.”
A hard
road ahead
Life will not be easy for most people diagnosed with diabetes. Unless
advances in treatment are made, some of these children may face
vascular disease, kidney failure, impaired vision, and a host of other
complications brought on by diabetes. South Carolina carries the
unfortunate distinction of having among the highest rates of diabetes.
MUSC is making significant gains in research and treatment of the
disease.
Regardless of medical advances, the consistent theme for treating or
living with diabetes is diet. Perhaps more than any other disease, a
person’s diet is directly linked to the management of diabetes.
This year at Camp Adam Fisher, the food service staff included two MUSC
dietitians and several dietetic interns from around the state. The
dietitians’ roles included planning healthy menus, determining
carbohydrate quantities, and ensuring each camper is fed appropriately.
Three meals and two snacks were served to campers and volunteers daily
for a week for a grand total of— a lot of food, to go along with a lot
of fun for everyone.
Planning for camp begins in September and a series of meetings are held
periodically until camp starts the following year.
For more information about the camp or volunteering, contact the
program director, Elizabeth Todd-Heckel at (803) 434-2442.
Friday, June 30, 2006
Catalyst Online is published weekly,
updated
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